stomach infection food - #20828
I am really struggling right now and I need some advice. About a week ago, I ate at this new restaurant and honestly, the food didn’t sit well. I had this weird seafood dish that didn't taste right. Fast forward two days later and I was hit with intense stomach cramps, nausea, and just overall felt like I was dying. I made a trip to the ER after I started throwing up like crazy. They ran some tests and said it could be a stomach infection related to the food I ate. But here's the thing — the doctors didn’t give me a clear answer on how long it would take to recover from this stomach infection caused by food. I’m totally worried that I might still have some lingering effects because I can’t eat much without feeling queasy. Has anyone else gone through a stomach infection from food? How long did it take you to get back to normal? I just want to understand what to expect next and if there are any remedies or foods that helped you. Like I’m really just tired of feeling like I’ve been hit by a truck, and I hope I can bounce back soon. It’s been super frustrating. Thanks, guys!
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