AskDocDoc
/
/
/
is onion good for pregnancy
FREE! Ask a Doctor — 24/7, 100% Anonymously
Get expert answers anytime. No sign-up needed.
Gynecology & Pregnancy Care
Question #15212
45 days ago
67

is onion good for pregnancy - #15212

Parthiv

I am seriously wondering if is onion good for pregnancy. I’m like a month along, and my cravings are all over the place. One minute I can’t get enough of pickles, and the next it’s just plain old onions. Kinda weird, right? I was chopping some up for dinner last night, and I started thinking about if there’s any real data on whether is onion good for pregnancy. I've seen conflicting stuff online – some say they’re a healthy option since they have vitamins and stuff, but others mention the strong smell making some women nauseous. I did feel a little bit queasy after, but I don’t know if that was the onion or just my usual morning sickness kicking in. I’ve tried to eat healthier, but gosh, is onion good for pregnancy or not? It’s not just about what *I* like to eat, but I wanna be sure I’m not giving my baby anything harmful. I also read somewhere that too much of certain foods is a no-no, but is onion in that category? Just looking for some solid info before I toss them into every meal!

FREE
Question is closed
FREE! Ask a Doctor — 24/7,
100% Anonymously
Get expert answers anytime, completely confidential.
No sign-up needed.
CTA image asteriksCTA image

Doctors’ responses

Onions are generally safe to eat during pregnancy and can be a healthy inclusion in your diet. They’re not harmful to your baby, and they provide essential nutrients like vitamin C, vitamin B6, and manganese, which are beneficial during pregnancy. These nutrients play a role in supporting your immune system, energy levels, and overall health. However, as you might have experienced, onions can sometimes lead to digestive discomfort, like gas or bloating. This becomes more pronounced during pregnancy due to hormonal changes affecting your digestion. If you’re feeling queasy after eating onions, it might be your body’s sensitivity to the potent aroma or stronger flavors, which can intensify nausea in some pregnant women. It would be wise to consume them in moderation and see how your body reacts. If you notice that onions consistently trigger nausea or discomfort, try reducing the amount you use or cooking them thoroughly, as this can sometimes reduce their pungency and make them easier to digest. With regards to balancing cravings and dietary choices, it’s all about finding a comfortable middle ground that addresses your nutritional needs without causing unease. Remember, a varied diet is crucial—so include a rich assortment of fruits, vegetables, proteins, and whole grains to meet the diverse needs of pregnancy. If you’re ever uncertain about specific foods, or if symptoms persist, chatting with your healthcare provider will give you further personalized insight.

9420 answered questions
83% best answers
Accepted response

0 replies
FREE! Ask a Doctor — 24/7,
100% Anonymously

Get expert answers anytime, completely confidential. No sign-up needed.

About our doctors

Only qualified doctors who have confirmed the availability of medical education and other certificates of medical practice consult on our service. You can check the qualification confirmation in the doctor's profile.


Related questions