beer and kidney disease - #17730
I am really starting to worry about my health, and I could use some advice. Around a year ago, I was diagnosed with early stages of kidney disease, and honestly, it’s been super scary. I am trying to be more mindful of what I eat and drink, but I still enjoy having my craft beer on the weekends. I mean, my friends always invite me out and I don't wanna be that person who can’t have fun, you know? But here's the thing: I read somewhere that beer and kidney disease don’t really mix well. Like, is it okay to drink beer at all if you have kidney disease? I usually have just a couple of beers, but I can’t help but wonder if that’s pushing it. Sometimes I feel guilty because it's like, am I making my kidneys worse just for a good time? I asked my doctor before, and he said moderation is key, but I feel like I need to hear more on beer and kidney disease from other doctors too. Is there a safe amount or type of beer that wouldn’t strain my kidneys? I just wanna be smart about this, but also live a little. Any advice or experiences related to beer and kidney disease would really help me out!
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