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what is the use of flax seeds
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Nutrition & Diet
Question #23273
23 days ago
50

what is the use of flax seeds - #23273

Swara

I am really curious about what is the use of flax seeds because lately, I've been feeling kinda sluggish and my digestion is a mess. A friend mentioned flax seeds, so I thought maybe they could help but, honestly, I'm not sure how. I've been reading that they’re supposed to be good for fiber, but I'm not a huge fan of the taste. I tried adding them to my smoothies, but the texture was weird, and I didn't feel like I was getting any benefits or anything. Last week, I had some tests done, and my doctor said my cholesterol is a bit high, which got me thinking – what is the use of flax seeds for cholesterol? I mean, is it actually effective or just another health trend? A few days ago, I read somewhere that they can even help with hormone balance, but I'm a bit skeptical. Can anyone share personal experience or science behind what is the use of flax seeds? Like, do I need to grind them or can I just toss them into my oatmeal straight? I really wanna give them a fair shot if they can actually make a difference, you know?

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Doctors' responses

Flax seeds can offer several benefits, particularly in the context of your current concerns. They are notably high in dietary fiber, which can help improve digestion by promoting regular bowel movements and preventing constipation. This might address some of your issues with digestion. Adding flax seeds to your diet can also aid in reducing cholesterol levels. They contain soluble fiber that can trap and remove cholesterol from the bloodstream, potentially lowering your LDL cholesterol, which may help with your recent lipid test results. In addition, flax seeds are rich in alpha-linolenic acid (ALA), a type of omega-3 fatty acid that supports heart health. As far as hormone balance is concerned, flax seeds have phytoestrogens known as lignans, which are thought to have a mild estrogen-like effect on the body, potentially aiding in balancing hormones, although evidence on this is still evolving.

When using flax seeds, it’s effective to grind them because whole flax seeds often pass through the digestive tract undigested, meaning you wouldn’t benefit as much from their nutrients. Ground flax seeds can be sprinkled onto salads, mixed into smoothies, or added to oatmeal. If the texture bothers you, try starting with a small amount and gradually increasing it to get accustomed. Ideally, aim for about one to two tablespoons of ground flax seeds per day. Store ground flax seeds in the refrigerator or freezer to prevent them from becoming rancid. Remember, while flax seeds can be a valuable addition to your diet, they should complement a balanced diet and regular physical activity if you’re looking to manage cholesterol levels effectively. If your cholesterol or digestion issues persist, it’s wise to discuss your symptoms further with your healthcare provider.

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