does soya chunks help in weight gain - #25233
I am trying to figure out if does soya chunks help in weight gain. Few months ago, I decided to switch to a more plant-based diet and started including soya chunks in my meals, hoping they would help with my weight. I read online that they are high in protein and could potentially be good for gaining weight, especially since I’m not consuming much meat anymore. But honestly, I don’t know if I’m seeing real results or if my taste buds are just telling me it’s working, lol. Some days, I feel pretty full after having them in a stir-fry or curry, but then I wonder if that’s really translating to weight gain. I’m kind of in a weird spot because I want to gain muscle too and I've added some exercises, like lifting weights, to my routine but it’s kinda hard to tell if the soya chunks are actually helping. Are there any other benefits to it apart from gaining weight? Like is it true that they can help with protein intake? I mean, how often should I be consuming them to notice any legit difference? Basically, does soya chunks help in weight gain, and if yes, how should I incorporate them better?
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Doctors' responses
Soya chunks can certainly help with weight gain, particularly if you’re aiming to increase your protein intake on a plant-based diet. They’re notably rich in protein, which is essential when you’re trying to build muscle. The idea is that to gain weight, especially muscle, you’ll want to consume more calories than you burn. Soya chunks can fit that bill because their protein and calorie content can contribute to a calorie surplus when combined with other nutritious foods. You’re rightly feeling full after meals with soya chunks; they are quite effective at aiding satiation, meaning they help you feel full longer. Incorporating them regularly, say a few times a week, can deliver consistent protein support alongside your workouts. You might aim to include them in various dishes like stews, curries, or even salads to keep things interesting. It’s also important not to rely solely on soya chunks for protein. Variation is key, so incorporating other sources like legumes, nuts, or seeds ensures you’re getting a broad spectrum of nutrients. Another point to consider is the overall balance of your meals; combining soya chunks with whole grains and vegetables can optimize the meal nutrient profile. Alongside protein benefits, soya chunks offer additional health advantages, such as containing isoflavones, which may support heart health. Monitor your physical results and energy levels with your adjusted diet and exercise routines; adjust quantities and frequency as needed while consulting a nutritionist or healthcare provider if you still have significant doubts or goals to reach.
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