how many grams protein in soya chunks - #24267
I am really confused about my diet lately! A friend recommended soya chunks as a great source of protein, but I am unsure. Like, how many grams protein in soya chunks? I read somewhere it could be around 50 grams per 100g? But that seems too high, right? I’ve tried adding them to my meals but honestly, I'm not even sure if I’m doing it right. I made a stir-fry with them the other day, but it didn't taste that great, probably because I didn't season it well. Last week, I went to the nutritionist for a consultation, and he mentioned how important it was to get enough protein. I really want to cut down on meat, so my goal is to rely more on plant sources. But knowing how many grams protein in soya chunks is crucial for me. I don’t wanna overdo it either, you know? Should I be incorporating them more into my diet? I’m just feeling overwhelmed with all this info out there. Can someone help clarify this? How do I make sure I’m getting enough protein while not stressing about it?
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