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Nutrition & Diet
Question #22746
91 days ago
126

does sabudana increase weight - #22746

Rohan

I am really confused about sabudana lately. I heard from a friend that it's like a superfood, but then I keep seeing stuff online that says does sabudana increase weight. I used to eat it a lot when fasting, especially during Navratri, but after a while I started feeling kinda heavier and sluggish. I mean, is it because of sabudana? I was also munching on that while working at home during the lockdown, which might not have helped either! My weight seemed to creep up a bit. I tried looking for info if does sabudana increase weight, and some articles say it can because it's basically just starch. I don't wanna sound paranoid, but why is it that something so light can make me feel heavy? I also noticed that whenever I eat too much, like sabudana khichdi for dinner, I feel bloated and odd. Does sabudana increase weight for real or is it just a myth? I'm trying to eat better but sometimes it truly feels tempting, especially when I see it in all these yummy dishes. Somebody please help. What's the deal with sabudana and weight gain? Am I overthinking this? Would love to hear from you all!

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Doctors' responses

Sabudana, also known as tapioca pearls, can potentially contribute to weight gain if consumed in large quantities or without balancing it with other foods. It’s primarily composed of carbohydrates, particularly starch, which can lead to an increase in calorie intake depending on how it’s prepared — and consuming more calories than your body needs can result in weight gain over time. When you eat foods like sabudana, especially during times you’re less active, such as during a lockdown or fasting where activity levels might be lower, your body might not burn off these extra calories, thus storing them as fat.

Eating sabudana in moderation is key. It’s often used in fasting because it provides a quick source of energy due to its high carbohydrate content, but it lacks protein and other essential nutrients. Balancing sabudana with vegetables, nuts, or yogurt can make it more nutritionally complete and help manage the feeling of fullness without consuming excessive amounts. Feeling bloated after eating sabudana might be linked to its high starch content and the way it is sometimes prepared with extra oil or ghee, which can slow digestion and lead to that sluggish feeling you mentioned.

If you’re trying to manage your weight, consider your overall diet and activity levels. Incorporate a variety of whole foods including proteins, fiber-rich fruits, and vegetables to maintain a balanced nutritional profile. Physical activity helps in burning off the extra calories and improving overall digestion. It’s always a good idea to monitor portion sizes, especially when eating calorie-dense foods like sabudana. Reflecting on your entire diet pattern and levels of physical activity is essential. If weight management remains a concern or if you experience consistent bloating, speaking with a nutritionist or healthcare provider might help tailor advice specific to your needs.

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