nutrients in ragi - #28136
I am a bit confused about nutrients in ragi and how they might help with my current health issues. I've started incorporating ragi into my diet after reading about how it can be beneficial, especially since I’ve been struggling with my iron levels. A few weeks back, I had some blood tests done and they showed my iron was pretty low. I heard ragi is great for boosting iron because of the nutrients in ragi being really high in calcium and iron. But honestly, I’m not sure how to include it into my meals. Do I just make porridge every morning or can I mix it in with other stuff? My nutritionist said she recommended ragi because of the nutrients in ragi, especially for someone like me who might need a little more help in the mineral dept. But I keep worrying if I’m getting enough vitamins overall since I read somewhere that just one food can't meet all your needs. Should I be taking a supplement along with this or is ragi enough? I really want to make this work, so any advice about the nutrients in ragi and how to use it wisely would be super helpful!
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