how much protein soya chunks have - #28359
I am really confused about my diet lately. I started this new fitness journey, trying to get fit and healthy, but I’m not sure about my protein intake. I heard that considering how much protein soya chunks have can be super helpful, but I don't know the exact numbers. I've been trying to add more plant-based options to my meals, and I've read that soya chunks are great. Last week, I made a stir-fry with them and felt pretty good about it, but then I started second guessing myself. Like, how much protein soya chunks have really? I can't figure out how many servings I should actually consume! My friends say they can be a great meat substitute but if they don't have enough protein, then what’s the point right? Yesterday I checked online, and some sources said they have around 50% protein content, while others confused me like even more saying much less. Why is there such a range? I mean, can you really rely on them for protein? And like, does the preparation method affect how much protein soya chunks have? I really wanna make sure I’m eating right. Can someone help me understand this?
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