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what to eat to increase blood in body
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Nutrition & Diet
Question #28370
26 days ago
117

what to eat to increase blood in body - #28370

Rhea

I am really worried about my health lately. I went to the doctor just last week since I’ve been feeling super tired and a bit dizzy, and they mentioned that my blood levels are low. Ugh, now I’m on this quest to figure out what to eat to increase blood in body. I mean, like, do I need to chug down more iron supplements or just change my diet? I’ve heard leafy greens are good, but honestly, what to eat to increase blood in body besides spinach? I tried eating more red meat, but I can’t do it every day, it makes me feel icky. Also, I’ve read things about beans, lentils, and beets? Is that legit? What to eat to increase blood in body that isn’t too complicated or takes forever to cook? I'm not exactly a chef here! I just want simple stuff, ya know? Fruit is good, right? I love oranges, but do they really help? Just trying to piece together what's actually best, and I feel kinda confused. Any advice would be super helpful!!!

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Doctors' responses

To address low blood levels, focusing on boosting your iron intake would be a good starting point. Iron is crucial for producing hemoglobin, which helps your red blood cells carry oxygen through your bloodstream. You’re right about leafy greens like spinach, but there are plenty of options beyond that. Try incorporating beans and lentils into your meals, as they’re excellent sources of iron. They’re versatile and can be added to soups, salads, or even made into patties. If red meat isn’t your thing, look at other protein sources like chicken, turkey, or fish, particularly salmon, which also contains iron. Beets, while not super high in iron, contain nitrates that can help in dilating blood vessels and improving blood flow. Whole grains like quinoa, brown rice, and oats will provide you with iron and are easy to cook up. Fruits like oranges are great not because they’re high in iron, but their high vitamin C content helps increase the absorption of iron from plant-based sources - so pairing them with your meals could be beneficial. Nuts and seeds, like pumpkin seeds or almonds, can also help boost your iron intake, and they’re easy to snack on. For simplicity in cooking, focus on meals combining these ingredients in a stir-fry or salad. If you’re not confident in getting enough from diet alone, meeting with your doctor to discuss supplements could be worth while, just to ensure you’re hitting those targets without overdoing it. Remember, it is crucial to address the root cause of your anemia and work with a healthcare provider to ensure a comprehensive approach. Keep an eye on symptoms like persistent fatigue or dizziness and revisit your physician if these persist.

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