how to use moringa leaves - #26246
I am trying to find out how to use moringa leaves because I've been hearing so much about their health benefits, but honestly, I'm a bit confused on how to actually incorporate them into my diet. A few weeks ago, my friend introduced me to moringa leaves, saying they're super nutritious and can help with everything from boosting energy to lowering cholesterol. I even bought some dried moringa powder, but I'm unsure how to use moringa leaves effectively in meals. I tried mixing a spoon of the powder into my smoothie yesterday, but it didn’t taste great – I think I might've added too much. Do I need to cook moringa leaves? Can they be used fresh like spinach? What are some easy recipes or ways to prepare them? I read somewhere that using moringa leaves in soups or salads is good, but I realized I have no clue how to go about that either. Am I supposed to wash them in any special way or do they need to be cooked before eating? It feels overwhelming with all this info online, and I'm not sure what's legit or just hype. Any advice on how to use moringa leaves that really works for someone who's new to this would really help!
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