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Nutrition & Diet
Question #27911
45 days ago
82

abcd juice - #27911

Rian

I am kinda desperate for some info about abcd juice. A few weeks ago, I started feeling super sluggish and honestly, just not myself. I saw this post online about abcd juice and how it can boost energy levels and improve digestion. Like, I tried a few store-bought versions and, no joke, they tasted kinda weird and didn’t have that kick I was hoping for. Anyway, I decided to try making it at home, but I’m totally unsure if I’m doing it right. I mean, are there specific ingredients I should definitely include in my abcd juice recipe? I read somewhere that beets are important for the "b" but what about the other parts? I used apples, carrots, and some ginger but it just doesn’t taste great, even with the lemon. Maybe I didn’t get the proportions right? Also, how much abcd juice do I need to drink to see real results? Should I have it in the morning or is it okay to drink it later in the day? I just can’t tell if I’m wasting my time with this whole abcd juice thing or if I should persist longer to see the benefits. Would love any tips or tried-and-true recipes from you guys!

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Doctors' responses

ABCD juice, often known for its blend of apple, beetroot, carrot, and sometimes including components like ginger and citrus, is often marketed as a way to enhance energy and digestion, though scientific backing for these claims is limited. Let’s break down the components: Apples provide natural sugars and fiber; they can add sweetness, but balance is key. Carrots are rich in beta-carotene and antioxidants, providing a nutritional boost. Beetroots indeed are praised for nitrates, which might aid blood flow, though the effect on energy is not universally agreed on. Ginger is more for digestive comfort and adds a bit of zing, which might be an acquired taste for some. Lemon not only adds vitamin C but may help enhance the taste and preserve the drink a bit longer. If the taste isn’t quite working for you, consider adjusting the ratios. A well-balanced starting point might be using two apples, one medium beetroot, two carrots, with a thumb-sized piece of ginger and juice from half a lemon. Feel free to tweak until it’s palatable; some might add a bit of cucumber for a refreshing twist. As for how much to drink and when, its an individual preference. Some find it effective having it in the morning on an empty stomach to better absorb nutrients, others may prefer mid-morning. Keep it moderate, about half to one glass, as overreliance can ommit balanced nutrition from whole foods. If you’re not feeling the boost or enjoyment after a few weeks, consider it just one part of a broader approach to increasing energy: balanced diet, regular exercise, and proper hydration are vital. Don’t hesitate to consult a healthcare professional if fatigue persists; there could be underlying health concerns like anemia, sleep issues or thyroid disorders that might require attention.

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