is soya chunks good for health - #22135
I am trying to figure out if is soya chunks good for health. I’ve been experimenting with my diet recently since I wanna shift to more plant-based foods, ya know? My aunt suggested adding is soya chunks good for health, ‘cause she said they’re really nutritious and a good source of protein. But honestly, I’m kinda confused. I tried them last week, and they were okay in the stir-fry, but I’m not sure if they really make a difference. I mean, I’ve heard mixed things about them, like some say they can mess with your hormones or that they might be too processed? I also read somewhere that is soya chunks good for health especially for people trying to lose weight, but I’m not entirely sold on that. And then I tried making a curry with them, but it didn’t turn out great, kinda mushy. All my friends are raving about how is soya chunks good for health and fitting into their diets, but should I really commit to them, or am I just wasting my time? How do I make them taste better? Any tips or truths I need to hear about them? Like, should I be cautious or dive right in? Thanks, really appreciate any advice!
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