how much protein in 20 gm soya chunks - #25004
I am kinda worried about my protein intake and just trying to figure out if I’m really getting enough from my diet. A friend mentioned using soya chunks as a good source of protein, and I’m wondering how much protein in 20 gm soya chunks, like, is it really worth it? I've started adding them to my meals, and I heard they can be super beneficial, but I keep doubting if I'm using them right. Some say they pack a good punch for vegetarian protein sources, but I just want to know how much protein in 20 gm soya chunks actually matters for my daily intake. Like, I don’t want to be soaking these things and cooking them up and then find out it’s not worth the effort ya know? I read somewhere that they can be around 50% protein but then I saw different numbers and I’m like confused lol. So, how much protein in 20 gm soya chunks? Am I getting enough for my workouts? Or should I combine it with other stuff? I just want to get it right! Any advice on cooking with them or on their nutritional value would be helpful, too!
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