roasted gram nutrition - #28247
I am really trying to understand roasted gram nutrition better because I’ve been snacking on these things like crazy! A few months ago, I switched from chips to roasted grams after reading about how healthier they are. I thought I was doing my body a favor, but now I'm just wondering if I'm really getting the nutrients I need. I mean, roasted gram nutrition seems super complicated! Some friends say they’re loaded with protein and fiber, which is fantastic, right? But sometimes I feel like I'm missing out on other nutrients. I also started tracking my diet and realize I'm not hitting all my targets. I heard roasted grams have a good amount of iron too, but no one really talks about benefits beyond just protein. Plus, I’ve noticed that when I eat them too much I get this weird sense of fullness but still kinda hungry later?? Is that a thing? Is it possible that while roasted gram nutrition is great, I might need to balance it with other foods more? Or should I be concerned about how much I’m eating? Any thoughts would help! Thanks!
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