1 bowl soya chunks protein - #28243
I am experiencing some confusion about my diet. I've been trying to switch to more plant-based foods, and one thing I added is 1 bowl soya chunks protein. I read that 1 bowl soya chunks protein is a great source of protein and can help with muscle recovery, which I need since I work out a lot. But I don’t know if I’m eating enough of it or if I'm using it correctly. Sometimes I feel bloated after eating it, and other times I'm not sure if my body is digesting it well. I only started eating 1 bowl soya chunks protein a couple weeks ago, so maybe my gut just needs to adjust? I’m worried about getting enough protein from plant sources, and my friends are telling me I should stick to meat since that’s what I’m used to. Honestly, is 1 bowl soya chunks protein really as beneficial as everyone says? Like, how should I prepare it? Am I overthinking it? Should I combine it with something else to make it more effective or easier to digest? Any advice would really help!
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